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1890s (1890 - 1899)
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Authority Sources
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Hotel Continental menu, July 11, 1895
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Hôtel Bristol menu, February 15, 1890
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Cercle Amphitrion, menu
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Hotel Bristol, menu
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Ferry Hill Stud Farm, sale of hackneys, menu, August 4, 1897
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Complimentary dinner to J. Moore Bayley, Esq., menu, Thursday, May 11, 1899 at Grand Hotel
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Adelphi Hotel, menu, February 19
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Regent House, menu, October 5, 1890
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Clinical Society dinner, menu, October 20, 1892, Continental Restaurant
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Sheen House Club, menu
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Exposition Française de Londres, inauguration dinner of Restaurant Brébant, menu, June 3, 1890, Earl's Court
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Brighton Butchers Association, eighth annual banquet, Thursday, March 3, 1898, Royal Pavilion, Banqueting room
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Greyhound Hotel, menu, Monday, May 19, 1890
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First Volunteer Battalion -- The Buffs, tenth annual regimental dinner, menu, Wednesday, November 15, 1899, Trocadero Restaurant
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National Cyclist Union dinner to commemorate the Union's coming of age, menu, Friday, March 24, 1899, at Trocadero Restaurant
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Regent House, lunch menu, October 5, 1890
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Fancy Dress Ball, supper menu, February 18, 1898, at Brighton Ice Skating Club
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Unknown restaurant, menu, November 12
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