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Cooking, European
No description.
Authority Sources
Library of Congress Subject Headings
FAST (Faceted Application of Subject Terminology)
Mr. and Mrs. G. Alcock wedding breakfast, menu, June 10, 1899, unknown restaurant
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Ball supper, menu, Wednesday, June 22, 1898, at the Monico, Renaissance saloon
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Enoch Lodge, ladies' night, menu, Wednesday, April 8, 1903 at Freemasons' Tavern
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Commercial Travellers Lodge No. 2795, ladies' banquet, menu, November 15, 1902, at Hotel Cecil
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The Monico International Hall, menu, March 3, 1895
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Mark Grand Officers Mess banquet, menu, Tuesday, March 4, 1902, at Freemason's Tavern
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Lodge of Antiquity installation banquet, menu, Wednesday, May 28, 1902, at Freemasons' Tavern
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1874-1899 M.L. and E.S. silver wedding celebration, menu, Friday, March 17, 1899, at Grand Hotel
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Mr. & Mrs. Henry Apfel, event, supper, menu, Tuesday, December 6, 1898, at Trocadero Restaurant
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Mr. and Mrs. Harry Schneiders, supper, menu, June 1, 1898, at the Trocadero Restaurant
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Dinner in celebration of the marriage of Miss Julia Levy with Mr. Dave Morris, menu, August 30, 1898, at Trocadero Restaurant
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Fraternal lodge organization, event, menu, 1896, at The Portland
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Supreme Council 33°, The Rt. Hon. The Earl of Lathom, Sov. Grand Commender, event, menu, April 3, 1894, at Café Royal
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Dinner in celebration of the marriage of Miss Celia Joseph with Mr. Harry Schneiders, menu, June 1, 1898, at Trocadero Restaurant
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Menu for dinner to Field-Marshal H.R.H. the Duke of Cambridge, K. G., Tuesday, November 5, 1895, at The Monico, International Hall
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Café de Paris, menu, June 23, 1888
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Café Royal menu, February 8, 1901
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Imperial Restaurant, menu, June 14, 1901
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