Skip to main content

Search the Special Collections and Archives Portal

Café de Paris, menu, June 23, 1888

Image

File
Download men0000146_Cafe de Paris, menu.tif (image/tiff; 37.43 MB)

Information

Date

1888-06-23

Description

Note: Menu partially handwritten. Letters "O.P.W.F." and word "Xéres" appear beneath illustration Restaurant: Café de Paris (Buenos Aires, Argentina) Location: Buenos Aires, Argentina

Digital ID

men000146
    Details

    Alternative Title

    Café de Paris, menu, 23 juin, 1888

    Contributor

    Subject

    Time Period

    Resource Type

    Material Type

    Archival Collection

    Digital Project

    Citation

    men000146. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d13j39h4t

    Rights

    This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

    Standardized Rights Statement

    Digital Provenance

    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

    Extent

    6 1/2 x 4 3/8 inches
    277 bytes

    Language

    French

    Publisher

    University of Nevada, Las Vegas. Libraries

    Format

    image/tiff

    Café de Paris <br> F. Sempé <br> O.P.W.F. <br> Xéres <br> <br> <br> MENU <br> <br> <br> POTAGE <br> Consommé aux quenelles <br> <br> <br> Hors d'Œuvres <br> Petitss caifses au Parmesan <br> <br> <br> POISSON <br> Courbine sauce Normande <br> Filet à la Périguenx <br> <br> <br> ENTRÉES <br> Salmis de Bécafses <br> <br> <br> FROID <br> Paté de foie Princière <br> <br> <br> ROTI <br> Dindonneau <br> <br> <br> Salade <br> <br> <br> LÉGUMES <br> Choux-fleurs sauce Hollandaise <br> <br> <br> ENTREMETS <br> Parfait Nesselrhode <br> Charlotte à la Chantilly <br> <br> <br> FRUITS <br> <br> <br> Chateau Yquem <br> Chateau Margaux <br> Pommard <br> Rœderer Frappé <br> Oporto <br> Liqueurs <br> <br> <br> 23 Juin 1888 <br>