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Meeting minutes for Consolidated Student Senate University of Nevada, Las Vegas, June 18, 1987
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Archival Collection
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Meeting minutes for Consolidated Student Senate, University of Nevada, Las Vegas, March 19, 1974
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Archival Collection
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The Wheel of Rotary Las Vegas Rotary Club newsletter, September 29, 1949
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Archival Collection
Description
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The Wheel of Rotary Las Vegas Rotary Club newsletter, October 27, 1949
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Archival Collection
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The Wheel of Rotary Las Vegas Rotary Club newsletter, November 23, 1949
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Archival Collection
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The Wheel of Rotary Las Vegas Rotary Club newsletter, February 2, 1950
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Archival Collection
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The Wheel of Rotary Las Vegas Rotary Club newsletter, February 9, 1950
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Archival Collection
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The Wheel of Rotary Las Vegas Rotary Club newsletter, March 30, 1950
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Archival Collection
Description
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Hart, Nat
Nat Hart (1916-1995) was one of Las Vegas, Nevada’s original celebrity chefs, well-known for his restaurants at Caesars Palace and the Desert Inn, and for his popular gourmet cooking school. During the 1960s Hart was maître d' of Bacchanal, the main fine dining restaurant at Caesars Palace in Las Vegas. He was promoted to Corporate Vice President of Food and Beverage in the 1970s and established new restaurants at Caesars World locations across the United States. In the 1980s he opened the Nat Hart Gourmet Cooking School in Las Vegas.
Person