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Information
Date
1854 to 1939
Description
Note: Directeur du Restaurant--Monsieur Joseph; Chef de Cuisine--Maître Turaeun--p. 1 Menu insert: Wine lists; Spirits lists; Tobacco products lists; Beer lists Restaurant: Savoy Hotel & Restaurant Location: London, England
Digital ID
men000581
Permalink
Details
Alternative Title
Savoy Hotel and Restaurant, wine list
Contributor
Contributor: Turaeun, Maître (chef)
Contributor: Robarts, H. B. (general manager)
Contributor: Joseph, Monsieur (proprietor/manager)
Subject
Time Period
Resource Type
Material Type
Archival Collection
Digital Project
More Info
Citation
men000581. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1fn1180t
Rights
This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.
Standardized Rights Statement
Digital Provenance
Digitized materials: physical originals can be viewed in Special Collections and Archives reading room
Extent
10 1/8 x 7 3/8 inches
3,256 bytes
Language
English
Publisher
University of Nevada, Las Vegas. Libraries
Format
image/tiff