Savoy Hotel, wine list, pages 2,3

Liqueurs, spirits <br> Haig & haig special reserve scots whisky <br> Haig & haig liquor scots whisky <br> Pattison’s whisky “morning dew” <br> Pattison’s whisky “royal gordon perfection” <br> Dewars perth whisky, spec liqueur (by royal warrant) <br> The antiquary blend old scotch whisky J&W <br> Hardie <br> whisky , old liqueur 10 years old <br> Whisky “irish J. jamerson & son “ C.O.M. special <br> 9 years old <br> T&W glen whisky liqueur <br> Whisky, old saratoga,pure rye whisky, 12 years old <br> Whisky “old hermitage, bourbon’ <br> Whisky “old hermitage,rye” <br> Gin, very old <br> Plymouth gin <br> Chartreuse, yellow, from the monastery, per litre <br> Chartreuse, green <br> Benedictine, from the monastery <br> Geneva de kuyper <br> Geneva de schiedam <br> Jamaica rum <br> Raspail <br> Curacao, triple sec <br> Canadian club whisky <br> Queen’s liqueur whisky, 21 years old <br> Old curio whisky, 20 years old <br> Liqueurs, spirits <br> Curacao “grand marnier” extra dry <br> Creme de menthe white <br> Crème de menthe green, glaciale <br> Curacao, orange & white , very dry (W.F.) <br> Cherry brandy (W.F.) <br> Cherry brandy (W.F.) <br> Peach brandy <br> Cherry cordial ( herrings) <br> Anisette (W.F.) <br> Anisette, marie brizard & co sweet <br> Anisette, marie brizard & co dry <br> Milk punch <br> Kirsch clerin (pints only) <br> Maraschino di zara <br> Absinthe “pernod” <br> Vermouth, italian <br> vermouth , french <br> Stomach bitters <br> Amer picon <br> Angostura bitters <br> Orange bitters <br> Peach bitters <br> Khoosh bitters <br> Bold geneva <br> Kirsch (de la forest noir) <br> russes , turques <br> Creme de cumin, cristalliste <br> Kumel allash <br> Kumel 0 <br> Kumel 00 <br> “Wodka” assorts <br> “Rachi” <br> Liqueurs, <br> Spirits & <br> Eaux de vie <br> Fusses <br> Turques <br> Beers <br> Minerals <br> Divers <br> Cigars <br> Cigars <br> Specialities <br> Of <br> Cigarettes <br>