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The St. Clement Dane's Church Grand Stand menu

Information

Date

1870 to 1933

Description

Note: Lists various prices for complete meals and has an a la carte menu for specific orders. The Grand stand is at the top of the menu cover, with supplied by Mr. Jean Kohl, manager. The Horns hotel & restaurant at the bottom Menu insert: Wine lists; Spirits Lists Restaurant: St. Clement Church Dane's grand stand Location: Strand, W.C., London, England

Digital ID

men001130

Permalink

http://n2t.net/ark:/62930/d1dz03j33
Details

Alternative Title

The Grand stand, St. Clement Dane's church, meals supplied by The Horns hotel & restaurant

Contributor

Contributor: Horns Hotel (caterer)
Contributor: Smith & Bayley, Printers (London, England)
Contributor: Pattenden & Co. (proprietors)
Contributor: Kohl, Jean (manager)

Subject

Menus
Menu design
Restaurant management--Prices
Dinners and dining
Restaurants
Cooking
Food service
Food habits
Manners and customs
Borders, Ornamental (Decorative arts)
Cooking, European

Time Period

1870s (1870 - 1879)
1880s (1880 - 1889)
1890s (1890 - 1899)
1900s (1900 - 1909)
1910s (1910 - 1919)
1920s (1920 - 1929)
1930s (1930 - 1939)

Resource Type

Text

Material Type

menus

Source

The St. Clement Dane's Church Grand Stand, menu, approximately 1880 to 1920

Archival Collection

Bohn-Bettoni Menu Collection

Digital Project

Menus: The Art of Dining

Citation

men001130. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1dz03j33

Rights

This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

Standardized Rights Statement

Copyright Not Evaluated

Digital Provenance

Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

Extent

6 5/8 x 4 1/4 inches
675 bytes

Language

English

Publisher

University of Nevada, Las Vegas. Libraries

Format

image/tiff