Skip to main content

"Access to archival materials stored in LASR may be limited at this time."

Search the Special Collections and Archives Portal

The Horns Hotel and Restaurant, menu, pages 2-3

Image

File
Download men001130s002_The Horns Hotel and Restaurant, menu, pages 2-3.tif (image/tiff; 57.78 MB)

Information

Digital ID

men001130-002
    Details

    Publisher

    University of Nevada, Las Vegas. Libraries

    Men001130-002 <br> <br> <br> Breakfast. <br> From 8.30. <br> Tea. <br> Coffee. <br> Cut White and Brown Bread and Butter. <br> Rolls. <br> Tea Cakes. <br> Butter. <br> Marmalade. <br> Tongue. <br> York Ham. <br> <br> <br> Light Refreshments. <br> From 10.30. <br> Sandwiches. <br> Cheese. <br> Butter. <br> Watercress. <br> Rolls. <br> Biscuits. <br> <br> <br> Cold Luncheon. <br> From 12.30. <br> Mayonnaise of Salmon. <br> Steak and Pigeon Pie. <br> Pressed Beef. <br> Roast Ribs of Beef. <br> York Ham. <br> Ox Tongue. <br> Roast Chicken. <br> SALADS: <br> Tomato. <br> Lettuce. <br> Cucumber. <br> Wine Jellies. <br> ICES. <br> <br> <br> Refreshment Luncheon. <br> (To Order.) <br> <br> <br> Mayonnaise Salmon <br> Chicken and Ham <br> Roast Beef <br> Pressed Beef <br> Ox Tongue <br> Ices <br> Fruit <br> Cheese <br> Butter <br> Bread <br> Salad <br> Milk, per Glass <br> Cakes <br> Biscuits <br> Sandwiches <br> Wine Jelly <br> Fuller’s Chocolate <br> Tea and Coffee, per Cup <br> Cigars. <br> Cigarettes. <br>