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Cooking, European
No description.
Authority Sources
Library of Congress Subject Headings
FAST (Faceted Application of Subject Terminology)
Hotel Continental menu, July 11, 1895
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Hôtel Bristol menu, February 15, 1890
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Prince Rupert Tavern, menu, Friday, February 15, 1901
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Hotel Bristol, menu
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The Italian Benevolent Society and the Home for Aged Poor, thirteen annual ball, menu, Thursday, February 26, 1903, at The Monico
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Hôtel Dieudonné, lunch menu, March 7, 1901
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Adelphi Hotel, menu, February 19
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Sheen House Club, menu
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City Imperial Volunteers (C.I.V.), welcome event, menu, October 29, 1900
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Greyhound Hotel, menu, Monday, May 19, 1890
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First Volunteer Battalion -- The Buffs, tenth annual regimental dinner, menu, Wednesday, November 15, 1899, Trocadero Restaurant
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National Cyclist Union dinner to commemorate the Union's coming of age, menu, Friday, March 24, 1899, at Trocadero Restaurant
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Langham Hotel menu, Tuesday, July 31, 1883
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Meeting at Technical College, menu, December 18, 1884
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Fancy Dress Ball, supper menu, February 18, 1898, at Brighton Ice Skating Club
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Unknown restaurant, menu, November 12
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Good-bye dinner to Mons. F. Lebert, menu, Sunday, March 27, 1892
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Dinner given by Mr. Sam Loates, menu, December 12, 1899, at the Subscription Rooms Club
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