Note: Handwritten menu by Edouard Nignon, Maitre Chef de Cuisine from 1894 -1901 Restaurant: Claridge's Hotel (London, England) Location: Brook Street, Mayfair, W., London, England
Note: Hours for meals printed at bottom of menu. "Cable cars pass the hotel." Restaurant: City Hotel (Chicago, Ill.) Location: Sixteenth & State Streets, Chicago, Illinois, United States
Note: Color illustration in upper left corner. The Avenue Hotel was located on Park Avenue above Hot Springs Valley. It had 170 rooms and could accommodate up to 300 guests, and was known for its thermal water baths Restaurant: The Avenue Location: Park Avenue, Hot Springs, Arkansas, United States