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Meeting minutes for Consolidated Student Senate, University of Nevada, Las Vegas, June 27, 2003
Date
Archival Collection
Description
Text
Interview with Edward Bonfoy Giller, April 5, 2005
Date
Archival Collection
Description
Text
Interview with Gay (Gertrud Anne Yoder) Kauffman, October 11, 2006
Date
Archival Collection
Description
Access note: Audio temporarily sealed
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Meeting minutes for Consolidated Student Senate, University of Nevada, Las Vegas, August 23, 2004
Date
Archival Collection
Description
Text
"Stereotypes of Mexicans Projected in Selected Film": manuscript draft by Roosevelt Fitzgerald
Date
Archival Collection
Description
From the Roosevelt Fitzgerald Professional Papers (MS-01082) -- Unpublished manuscripts file.
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Hart, Nat
Nat Hart (1916-1995) was one of Las Vegas, Nevada’s original celebrity chefs, well-known for his restaurants at Caesars Palace and the Desert Inn, and for his popular gourmet cooking school. During the 1960s Hart was maître d' of Bacchanal, the main fine dining restaurant at Caesars Palace in Las Vegas. He was promoted to Corporate Vice President of Food and Beverage in the 1970s and established new restaurants at Caesars World locations across the United States. In the 1980s he opened the Nat Hart Gourmet Cooking School in Las Vegas.
Person
