Oral history interview with James Jones Jr. conducted by Barbara Tabach on February 28, 2013 for the African Americans in Las Vegas: a Collaborative Oral History Project. In this interview, Jones discusses growing up in Waverly and Tallulah, Louisiana in the 1940s. He talks about moving to Las Vegas, Nevada in 1959, his initial impressions of the city, and his employment at the Nevada Test Site. Jones then describes race discrimination on the Strip, the type of jobs available to African Americans, and his experiences living on the Westside. Later, Jones recalls seeing Sammy Davis Jr. perform at the Moulin Rouge in Las Vegas, meeting Martin Luther King Jr., and changes in the Westside. Lastly, Jones discusses his career in funeral services, describes the industry, and running his own business, Thomas and Jones Funeral Home.
Interview with James A. Gay III conducted by Perry Kaufman on April 12, 1972. Arriving in 1946 from Fordyce, Arkansas, Gay became the first African-American mortician in Las Vegas. He later worked as Assistant Manager of the Sands Hotel and Casino and Union Plaza while serving as an executive board member of the Culinary Union. Instrumental in the Las Vegas community, Gay worked to improved race relations, addressing social, economic, and civic issues. Gay was awarded an honorary degree from the University of Nevada, Las Vegas in 1988.
Oral history interview with Ida Webb conducted by Claytee D. White on February 29, 1996 for the African Americans in Las Vegas: a Collaborative Oral History Project. In this interview, Webb discusses her childhood in the American South. She discusses her family's move from Tallulah, Louisiana to McNary, Arizona, and then their migration to Las Vegas, Nevada. Webb shares her experiences as a young African American mother in Las Vegas in the 1940s and the things her and her husband did to provide for their family. She shares her views on her marriage and her views on African American culture of the time. Webb discusses her husband's civic involvement and his job at the Las Vegas Sun. She details her experiences working in the hospitality industry for such early casinos as the El Rancho Hotel & Casino, The Flamingo Hotel & Casino, and the Last Frontier Hotel & Casino. She shares her own civic involvements and her participation in the Culinary Workers Union Local 226.