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La Bretagne steamship, dinner menu, October 27, 1889

Date

1889-10-27

Archival Collection

Description

Note: Handwritten menu. Postcard-shaped menu has illustration of the steamship on the front; illustration of a sailor on menu Restaurant: La Bretagne steamship Location: France

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Spanish Royal Family residence, dinner for Their Spanish Majesties, menu, October 10, 1884

Date

1884-10-10

Archival Collection

Description

Note: Monograms C and A with a crest with the numeral XII appear beneath a crown on the cover. Apparently it refers to Alfonso XII, the king of Spain and his wife, Maria Christina of Austria. Vine pattern around the cover Menu insert: Wine lists Restaurant: Spanish Royal Family residence Location: Spain

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Café Restaurant de Paris, dinner menu, December 27, 1881

Date

1881-12-27

Archival Collection

Description

Note: Handwritten menu. The coat of arms of the city of Paris, France is shown on the menu with its motto "Fluctuat nec mergitur" ("It is tossed by the waves, but does not sink.") "Marius Boyer, 39. Av. de l'Opera" printed beneath illustration on front Menu insert: Wine lists Restaurant: Café Restaurant de Paris (Paris, France) Location: Avenue de l'Opera, Paris, France

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Grand Hôtel St. Georges, dinner menu, March 3, 1886

Date

1886-03-03

Archival Collection

Description

Note: Menu partially handwritten; small image of St. George at the top of the menu (possibly it is the hotel logo) Restaurant: Grand Hôtel St. Georges Location: Corfu, Greece

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Cercle des Capucines, dinner menu, May 26, 1900

Date

1900-05-26

Archival Collection

Description

Note: Handwritten menu. Features illustration of five women and a cherub figure, signed by Gaston Linden, 1894. One woman is painting or drawing; another is playing a stringed instrument; another is raising a glass in a toast; another, holding an armful of books, appears to be writing the menu with a quill; a nude woman holds a cornucopia Restaurant: Cercle de Capucines Location: Paris, France

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Dinner for Their Royal Highnesses, menu, Tuesday, December 3, 1878

Date

1878-12-03

Archival Collection

Description

Note: Features unidentified red and gold crest with crown Menu insert: Wine lists Restaurant: Noble Family residence

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Restaurant de Marivaux dinner menu, October 17, 1894

Date

1894-10-17

Archival Collection

Description

Note: Handwritten menu. Pencil sketches on back of menu Restaurant: Restaurant de Marivaux Location: Paris, France

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Grand Hôtel du Quirinal menu, January 26, 1890

Date

1890-01-26

Archival Collection

Description

Note: Handwritten menu. At left side of menu: "R. Stab. Lit. [Regio Stabilimento Litografico] C. Virano e Ci., Roma." Restaurant: Grand Hôtel du Quirinal Location: Rome, Italy

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Grand Hôtel St. Georges, dinner menu, October 31, 1885

Date

1885-10-31

Archival Collection

Description

Note: Menu partially handwritten; small image of St. George at the top of the menu (possibly it is the hotel logo) Restaurant: Grand Hôtel St. Georges Location: Corfu, Greece

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Grand Hotel dinner menu, September 12, 1886

Date

1886-09-12

Archival Collection

Description

Note: Menu partially handwritten; Wine list includes prices; "Caen, Imp. E. Valin, 5, rue au Canu" printed on the back Menu insert: Wine lists Restaurant: Grand Hôtel d’Houlgate (Houlgate, France) Location: Houlgate, France

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