Jarmilla McMillan-Arnold’s father, Dr. James B. McMillan, was the first black dentist in the state of Nevada. Dr. McMillan’s colleagues consisted of Dr. West, the first black medical doctor in the state, and Dr. Ice, the first black surgeon in Nevada. This interview highlights and archives the solid foundation upon which Nevada’s black community was built. Jarmilla recalls early memories of growing up as the daughter of Las Vegas NAACP president Dr. McMillan. She was born in Detroit, Michigan, to a Caucasian and Indian mother who was a professional dancer. Jarmilla’s parents separated when she was very young and as a result she was raised by her paternal grandmother who owned a restaurant in Pontiac, Michigan. Jarmilla describes her grandmother as being well-known and highly regarded in the community where she maintained her business. Jarmilla attended Catholic schools in Detroit, Pontiac, and Las Vegas. Having moved to Las Vegas with her father, Jarmilla’s narrative offers keen insigh

Oral history interview with Cristina Alano conducted by Cecilia Winchell and Stefani Evans on September 9, 2022 for the Reflections: The Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Alano recalls a happy childhood in Pampanga, Philippines. After attending college for a banking and finance degree, she briefly worked at a bank before marrying her husband and immigrating to the United States. She would go on to move to Colorado where she lived for seven years, and finally moving to Las Vegas, Nevada in 2003. Alano recalls her first jobs in Las Vegas, including Walmart, SEI Electronics, a cashier at the Riviera, and finally the airport where works as a supervisor at Hudson as well as an assistant manager at Brighton. She discusses what she has done at each job and how she ended up getting involved with the Culinary Union in 2016. Since joining the union, she has done everything from being a shop steward to canvassing, most recently flying down to Georgia to help campaign for Senator Warnock. Throughout the rest of the interview, she discusses everything from food, to festivals, and her family.