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Société Nationale des Professeurs des Français en Angleterre, event, menu, February 23, 1901, at Café Royal
Date
1901-02-23
Archival Collection
Description
Menu insert: Toasts Restaurant: Café Royal Location: 68 Regent Street, W., London, England
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Hotel and Restaurant Protection Society annual banquet, menu, Sunday, December 8, 1901, at Café Royal
Date
1901-12-08
Archival Collection
Description
Note: Includes list of governors of the society; On the fourth page it shows information about the Hotel and Restaurant Prevalent Fund Menu insert: Toasts Restaurant: Café Royal Location: 68 Regent Street, W., London, England
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Savoy Hotel, menu, July 7, 1898
Date
1898-04-07
Archival Collection
Description
Note: Handwritten menu; raised gilt hotel logo Restaurant: Savoy Hotel & Restaurant Location: London, England
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Savoy Hotel, menu, October 26, 1897
Date
1897-10-26
Archival Collection
Description
Note: Handwritten menu Restaurant: Savoy Hotel & Restaurant Location: London, England
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Savoy Hotel & Restaurant, menu, November 3, 1898
Date
1898-11-03
Archival Collection
Description
Note: Features illustration of a woman holding two white pigs on ribboned tethers; the skirt of her dress appears to be printed with question marks Restaurant: Savoy Hotel & Restaurant Location: London, England
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Opera supper, menu, May 19, 1900, at Savoy Hotel
Date
1900-05-19
Archival Collection
Description
Note: Handwritten menu. Crossed flags at top of menu: the Royal Standard of the United Kingdom on the left and the Flag of the United Kingdom on the right (most of the red stripes are worn off). A portrait of a man wearing a military slouch hat appears above the flags Restaurant: Savoy Hotel & Restaurant Location: London, England
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The Duke of Yorks Own Loyal Suffolk Hussars, event, menu, May 24, 1898, Savoy Hotel
Date
1898-05-24
Archival Collection
Description
Note: Shows regimental crest on top of the menu with the motto: Liberty --Loyalty -- Property Restaurant: Savoy Hotel & Restaurant Location: London, England
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Dinner given by Septimus Parsonage, Esq., on Wednesday, October 25, 1893, at the Savoy Hotel & Restaurant
Date
1893-10-25
Archival Collection
Description
Restaurant: Savoy Hotel & Restaurant Location: London, England
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Consecration event, menu May 31, 1901, at St. James Restaurant
Date
1901-05-31
Archival Collection
Description
Note: Handwritten menu; "Designed and presented by Bro. W. J. Purser" at bottom of menu Restaurant: St. James Restaurant Location: 2857 Golden Square, London, England
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Anglo-American Lodge No. 2191 installation banquet for Brother William James Harvey, menu, Tuesday, June 17, 1902, Hotel Cecil
Date
1902-06-17
Archival Collection
Description
Note: Bound with light blue cord with tassels. Includes list of performers (artistes), list of toasts and list of officers for 1902-03. Back cover features a list of past masters of the Anglo-American Lodge from 1887-1907 (moderately damaged) Menu insert: Toasts; Officer lists; Event programs Restaurant: Hotel Cecil (London, England) Location: London, England
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