On March 8, 1975, John Neal interviews Ruth Hazard (birthdate unknown, 67 years old) in her home about her memory of how Southern Nevada has changed economically. Hazard goes in-depth about her knowledge of municipal politics and her husband’s friendships with a number of Nevadan politicians. Hazard also briefly talks about her fascination with the above-ground atomic tests, speakeasies during Prohibition, and local anxieties about Las Vegas “losing its identity.”
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Oral history interview with Maria Paloma Galvan conducted by Claytee D. White on October 30, 2017 for the Remembering 1 October Oral History Project. In this interview, Galvan discusses the evening of October 1 as a Lyft driver. She recalls hearing gunfire while at the Luxor Hotel and Casino driveway and driving people away from the area. Galvan describes driving a wounded man to Sunrise Hospital and the scene there. Lastly, Galvan discusses the Las Vegas community after the tragedy, and her attitude on gun laws.
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The Dick Maurice Papers and Audiovisual Recordings (1958 to 1990 and undated) document his career as a talk show host and as a columnist in Las Vegas, Nevada. It also documents his experience as a hostage during the Trans World Airlines (TWA) Flight 355 hijacking on September 10, 1976. Included are photographs, correspondence, press releases, news clippings, programs, and the transcript of the episode of The Merv Griffin Show on which Maurice appeared. The bulk of the collection consists of audiovisual recordings of his interviews with entertainers, and his radio and television programs.
Archival Collection
The Blue Diamond Mine Corporate Records (1918-2005) consist of operational and organization records of the gypsum mining and milling operations located in southwest Clark County, Nevada. Materials include operational records related to individual boring sites at the mine; milling operations and statistics; and equipment operations and statistics, including maps, field notebooks, and photographs. There are also daily, weekly, and monthly organizational records related to employee work schedules and safety reports for the mining operations, including accident reports and a safety education training program.
Archival Collection
The Miriam "Mimi" Katz Papers are mainly comprised of materials documenting Katz's involvement with community organizations in Las Vegas, Nevada from the 1940s to 2015 (the bulk of the materials date from 2002 to 2014). A large portion of the collection consists of planning documents, correspondence, event programs, newsletters, meeting agendas, meeting minutes, photographs, and other records related to Katz's involvement in the Brandeis National Committee Las Vegas Chapter and the Temple Beth Sholom Women's League. The collection also includes similar types of materials that document Katz's work with other community groups such as the Jewish Community Center of Southern Nevada and the League of Women Voters, and her work on the political campaigns of Democratic state and federal politicians.
Archival Collection
The Blue Diamond History Committee Collection (1920s-2012) contains materials related to the history of the Blue Diamond Mine and nearby village located about twenty-five miles outside of Las Vegas, Nevada. The collection contains materials including environmental reports, photographs of the mine and its employees and their families, maps, a photocopy of a diary, mine operation records and accident reports, community calendars, and correspondence and property documents of the local post office.
Archival Collection
The Tobias Mattstedt Menu Collection (approximately 1990-2009) is comprised of menus documenting the restaurant industry in Las Vegas, Nevada, the United States, and internationally. The menus include restaurants located in Las Vegas casinos, most notably the MGM Grand, located in Las Vegas. Included in the MGM Grand menus are restaurants such as the Pearl, Tabu Ultra Lounge, and the Grand Wok and Sushi Bar. The collection also documents menus collected by Mattstedt that are not affiliated with the MGM Corporation. These include menus located in the United States, especially Hawaii, including menus from the restaurants Olio!, Nob Hill, Diego's, and Sea Blue. The collection also includes international menus with a focus on Asian countries. The material provides insight into menu design, food culture, and the Las Vegas service industry.
Archival Collection