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New Year's Day menu, 1884, The Antlers

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Information

Date

1884-01-01

Description

Note: Illustration at top of menu Restaurant: The Antlers Location: Colorado Springs, Colorado, United States

Digital ID

men000775

Permalink

http://n2t.net/ark:/62930/d1s17t86d
Details

Contributor

Contributor: Warren, A. A. (manager/proprietor)

Subject

Menus
Menu design
Restaurant management--Prices
Dinners and dining
Restaurants
Cooking
Food service
Food habits
Manners and customs
Hotels
Landscapes
Cooking, European

Time Period

1880s (1880 - 1889)

Resource Type

Text

Material Type

menus

Source

New Year's Day menu, The Antlers, 1884 January 01

Archival Collection

Bohn-Bettoni Menu Collection

Digital Project

Menus: The Art of Dining

Citation

men000775. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1s17t86d

Rights

This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

Standardized Rights Statement

Copyright Not Evaluated

Digital Provenance

Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

Extent

7 x 4 1/5 inches
264 bytes

Language

English

Publisher

University of Nevada, Las Vegas. Libraries

Format

image/tiff

Chicago Eng Co <br> <br> <br> Menu. <br> <br> <br> Oysters. <br> Blue points. <br> <br> <br> Soup. <br> Game broth, <br> Radishes, <br> Celery. <br> <br> <br> Fish. <br> Baked black bass. <br> <br> <br> Boiled. <br> Ham of black bear, <br> Wild Turkey. <br> <br> <br> Roast. <br> Black tail deer, <br> Mallard Duck. <br> <br> <br> Entrees. <br> Elk steak, port wine sauce, <br> Squirrel pie, Southern style, <br> Quail larded, mushroom sauce, <br> English hare, cream sauce. <br> <br> <br> Roman punch. <br> <br> <br> Salad. <br> Shrimp. <br> <br> <br> Vegetables. <br> Mashed Potatoes, <br> Baked sweet potatoes, <br> French peas, <br> Stewed tomatoes. <br> <br> <br> Pastry and Dessert. <br> Baked rice pudding, hard sauce, <br> Mince pie, <br> Lemon meringue pie, <br> Brandy jelly, <br> Vanilla ice cream, <br> Champagne jelly, <br> Charlotte russe, <br> Fancy cakes, <br> Fruit, <br> Cheese, <br> Coffee. <br> <br> <br> The ANtlers, Colorado Springs, Colo., New Year, 1884. <br> <br> <br> A. A. Warren, Manager. <br>