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Cooking, American
No description.
Authority Sources
Library of Congress Subject Headings
FAST (Faceted Application of Subject Terminology)
Fourth of July menu, July 4, 1900, Hotel Savoy
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Fourth of July menu, 1889, Hotel Worth
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Fourth of July menu, July 4, 1899, Hotel Savoy
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Fourth of July breakfast menu, Saturday, July 4, 1891, The Bates
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Fourth of July menu, July 4, 1890, The Coates
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The New Fay Easter dinner menu, Sunday, April 7, 1912
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Hotel Englebright Easter menu, Sunday, April 23, 1905
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The Sloane Easter dinner menu, 1892
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Clarendon Hotel Easter menu, 1892
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Grand Hotel Easter dinner menu, Sunday, April 17, 1892
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Wayne Hotel Easter Sunday menu, April 17, 1892
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Easter Sunday menu, April 17, 1892 at the Virginia
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Washington's birthday at the Hotel Atlas, menu, Friday, February 22, 1901
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Celebration of the 183rd anniversary of Benjamin Franklin by the Typothetae of Chicago, dinner menu, January 17, 1889, at Tremont House
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Banquet celebrating Lincoln's 100th birthday, menu, February 12, 1909 at the Illinois State Armory in Springfield
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Hotel Vendome dinner menu, Saturday, February 12, 1921
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New Year's menu, unknown restaurant
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Indianapolis Athletic Club, dinner menu, December 31, 1928
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