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Cooking, French
No description.
Authority Sources
Library of Congress Subject Headings
FAST (Faceted Application of Subject Terminology)
Christmas celebration, menu, December 25, 1879, City Hotel
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Thanksgiving dinner menu, Thursday, November 25, 1880, Galt House
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Mankato House dinner menu, Sunday, May 25, 1879
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Mankato House dinner menu, Sunday, May 11, 1879
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Thanksgiving luncheon menu, 1883, Galt House
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Bancroft House, five o'clock dinner menu, Sunday, June 27, 1880
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The Capitol Hotel menu, Sunday, December 9, 1883
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Thanksgiving menu, Metropolitan Hotel
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Thanksgiving dinner menu, Thursday, November 25, 1880, Park Hotel
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Christmas menu, 1883, Park Hotel
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Invalids' and Tourists' Hotel menu, Sunday, July 20, 1879
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New Year's Day menu, 1884, St. James Hotel
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Pierce's Palace Hotel menu, Sunday, October 19, 1879
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Christmas dinner menu, Thursday, December 25, 1884, Fremont House
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Menu for the Thirteenth Annual Banquet of the Society of the Army of the Tennessee, November 13, 1879, at the Palmer House
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Thanksgiving dinner menu, November 29, 1883, St. James Hotel
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Menu for the visit to Toronto of His Excellency The Marquis of Lorne, Governor General of Canada, and Her Royal Highness Princess Louise, June 1883, Queen's Hotel
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Christmas menu, 1883, The Windsor
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