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Hamed Ahmady oral history interview: transcript
Date
Archival Collection
Description
Oral history interview with Hamed Ahmady conducted by Stefani Evans on March 22, 2023 for the Reflections: the Las Vegas Asian American and Pacific Islander Oral History Project. Interviewed by Stefani Evans. Culinary Union Local 226 organizer Hamed Ahmady recalls his childhood as the oldest of six children in Mazar-e Sharif in northern Afghanistan. As an child, he remembers hearing about the September 11, 2001 attack in New York while living in a Taliban-controlled city on a television connected to a concealed antenna that received signals from Uzbekistan. He recalls how, one month after he graduated high school, he became an translator for the U.S. Army, which he did for more than four years. He talks about securing his Special Immigrant Visa (SIV); landing in Los Angeles, California in 2013 and moving his family to the United States; and supporting his siblings and parents in Afghanistan. He also discusses relocating his family from California to Las Vegas, Nevada in 2018, finding a mosque community, and working with Culinary Union Local 226.
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"The Sunset Kid": article draft by Roosevelt Fitzgerald
Date
Archival Collection
Description
From the Roosevelt Fitzgerald Professional Papers (MS-01082) -- Drafts for the Las Vegas Sentinel Voice file. On unacknowledged Black cowboys and soldiers.
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Siegfried Haderly oral history interview
Identifier
Abstract
Oral history interview with Siegfried Haderly conducted by Stefani Evans on October 30, 2024 for Reflections: the Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Haderly recalls his childhood in Manila, Philippines until his parents separated, his mother's move to the United States, and Haderly's move to join her in Las Vegas, Nevada after graduating high school. He describes working first as a dishwasher, and then as a busboy for various hotel/casinos including the Sahara, Desert Inn, and Sands. He then was hired as a bartender and joined the Bartenders Union Local 165 and has been a union member ever since. He shares his experience serving two years in the United States Army during the Vietnam War, and then moving to St. Paul, Minnesota and starting a family. Haderly describes his eventual return to Las Vegas in the 1990s, retiring, and his year-long trips back to the Philippines, and working part-time for family members. At the time of his 2024 interview, Siegfried Haderly was employed as a canvasser for Culinary Workers Union Local 226.
Archival Collection