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Christmas Eve menu, December 24, 1888, at Café Restaurant de Paris

Date

1888-12-24

Archival Collection

Description

Note: Handwritten menu Restaurant: Café Restaurant de Paris (Paris, France) Location: Avenue de l'Opera, Paris, France

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Claridge's Hotel, menu, December 22, 1898

Date

1898-12-22

Archival Collection

Description

Note: Handwritten menu by Edouard Nignon, Maitre Chef de Cuisine from 1894 -1901 Restaurant: Claridge's Hotel (London, England) Location: Brook Street, Mayfair, W., London, England

Text

Paris Universal Exhibition of 1889, Gruber & Cie. menu, May 25, 1889

Date

1889-05-25

Archival Collection

Description

Note: Menu partially handwritten Menu insert: Wine lists; Advertisements Restaurant: Gruber & Cie. Location: Paris, France

Text

Savage Club ladies' night, dinner, Saturday, May 31, 1902, at Hotel Cecil

Date

1902-05-31

Archival Collection

Description

Note: Three fold menu. Illustration signed W. D. Almond Menu insert: Toasts; Event programs Restaurant: Hotel Cecil (London, England) Location: Strand, W.C., London, England

Text

Restaurant Bertrand, alcoholic beverages lists

Date

1870 to 1933

Archival Collection

Description

Note: Maison Bertrand--p. 3. "Propre. Hub. Gilissen-Herincx, fournisseur attitré de S.M. le Roi des Belges et de S.A.R. Mr. le Prince Albert"--cover. "Ste. Anversoise de Cartonnages & Biseautages (Ste. Ame.)"--bottom of page 3. Notes and prices handwritten on various pages; some items crossed out Menu insert: Wine lists; Spirits Lists; Beer lists Restaurant: Restaurant Bertrand Location: 11 Place de Meir et 20 Rue des Douze Mois, Antwerp, Belgium

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