The Southern Nevada Historical Society Photograph Collection on Basic Magnesium, Inc. contains photographs of the construction of Basic Magnesium Inc.'s plants and buildings from 1941 to 1942. The photographs primarily depict aerial views of the plant site and various buildings, including the administration building, tent camp, chlorination buildings, electrolysis facilities, electrical distribution systems, and warehouses. The photographs also depict Lake Mead and the early buildings in Henderson, Nevada.

The Nat Hart Professional Papers contain the business records, personal papers, and photographs of Las Vegas, Nevada chef and restaurateur Nat Hart, who served as the Corporate Vice-President of Food and Beverage for Caesars World in the 1970s and 1980s. Papers date from 1930 to 2000 and include restaurant training and service manuals, business proposals, architectural drawings, recipe cards, cookbooks, menu specifications, photographs, scrapbooks, awards, news releases, and correspondence.

The C. A. Earle Rinker Photograph Collection of Goldfield, Nevada (approximately 1900-1915) contains individual black-and-white photographic prints, photographic albums, black-and-white and tinted postcards, and photographic negatives that document the history of early twentieth century Goldfield, Nevada. The images include photographic prints of Goldfield and surrounding areas during its peak years of 1906-1910; postcards showing scenes of Goldfield, Tonopah, and other areas in central Nevada; and negatives that contain images of Rinker's family and homelife in Indiana and Illinois.