On April 6, 1976, collector Beatrice Scheid interviewed housewife Velma Holland (born October 17th, 1903 in New Market, Iowa) in her home in Boulder City, Nevada. This interview covers her early life in Boulder City. Mrs. Holland, Connie Degennes, and Beatrice Scheid are present during the interview.

Steven Hart was born on April 7, 1946, and moved to Las Vegas as a one-year-old with his parents Nat and Sylvia Hart. After graduating from Las Vegas High School, Steven Hart went through an apprenticeship program to become a journeyman carpenter as his father wanted him to learn all phases of the hotel, restaurant, gaming, and business. Including hot to build and design them. He then enlisted in the United States Navy and joined its construction battalion during the Vietnam War. Upon his return to Las Vegas, Steven followed in his father?s footsteps working in the casino industry. Nat Hart was one of the city?s original celebrity chefs and corporate vice president of food and beverage for Caesars World. Well-known for his restaurants at Caesars Palace and the Desert Inn, and for his popular gourmet cooking school. During his long career as a successful gaming executive, Steven worked at several properties, including the International Hotel as food and beverage controller. He was the vice president of food and beverage for the Del Web Corporation. The assistant corporate food and beverage director at the Argent Corporation as well as the Casino Credit executive and Junket Representative for Caesars World. He worked as executive casino host at Bills Gamblin Hall and Hotel in addition to working as the hotel gaming consultant with Hart Gaming LLC. Steve?s wife and dad also owned Kazuku Yakitori, Ichi Ban Japanese steak house, Ringside Bar and Grill and the World Boxing Hall of Champions Museum. In 1985, Steven married Texas-born Wendy Stark Hart, who is also present during this oral history interview. Wendy Hart also pursued a career as an executive in the food and beverage industry. Together, Steven and Wendy Hat reflect at length about Nat Hart?s successful career, particularly as longtime corporate vice president of food and beverage for Caesars World Inc., and opening many of the company's restaurants at Caesars Palace locally and in Atlantic City. Steve and his dad also put in many restaurants for many of the Las Vegas Strip hotels. They discuss both Nat?s relationships with infamous industry figures, like Frank Rosenthal and Hy Goldbaum, and Nat?s dining endeavors with other industry leaders such as like Kirk Kerkorian and Stu and Cliff Pearman. They also highlight the innovation and creativity that Nat brought to his work. Steven also talks about his own career path, from working small jobs at the hotels while in high school, to his military service and developing construction skills, to learning various aspects of the gaming industry management. He reminisces about his childhood in Las Vegas and involvement with Jewish community, including being the first bar mitzvah at Temple Beth Sholom and later serving as president of Jewish War Veterans, Post 711.

In this interview, Fiol discusses her experience as a a hidden child in the Holocaust and her family's history. She also talks about her involvement with the Las Vegas Holocaust survivors group.

Raymonde "Ray" Fiol is president of the Holocaust Survivors Group of Southern Nevada. A Jewish Holocaust survivor whose parents were killed in Auschwitz, Fiol was hidden by a Christian family of Resistance fighters during her childhood in Nazi-occupied Paris, France. She married American serviceman Phil Fiol and left Paris in 1957. The couple lived in New York City where she worked in inventory control. She retired to Las Vegas, Nevada around 2003 and became active in the local Holocaust Survivors Group. In 2007, she became president of the organization, which provides essential services to Holocaust survivors and helps them share their stories. Fiol is also a member of the Nevada Governor?s Advisory Council on Education Relating to the Holocaust and the coordinating council of Shoah International. Her dedication to preserving the memory of the Holocaust and caring for survivors earned her the Nevada Senior Citizen of the Year award from the Nevada Delegation of the National Silver Haired Congress and the Aging Services Directors Organization in 2014, and in 2013 she was named Mensch Volunteer of the Year by the Jewish Federation of Las Vegas. In this interview, Ray reflects upon her traumatic childhood experiences, and shares how she learned details of her family?s history from a woman in France who had researched the destiny of the local Jewish community. She also discusses her involvement with the survivors group, and the positive impacts of its outreach activities, as well as goals to ensure future generations learn about, and from, the Holocaust.

Paul and Sari Aizley discuss their many accomplishments as residents of Las Vegas, including those in education and with Jewish Family Service Agency.

In this interview, Mimi Katz discusses growing up in the Boston area and her schooling, and moving to Washington, D.C. working as a physiotherapist. She returned to Boston and met her husband, and she talks about moving to Las Vegas and adjusting to life here. They became involved at Temple Beth Sholom, and Mimi worked as a conventions coordinator at the Sands and the Sahara. She discusses moving around in Las Vegas from an apartment to a house in the John S. Park neighborhood, working for the Jewish Federation, and helping to develop the Holocaust education program with Edythe Katz, conducting oral history interviews with survivors. She continued working at the Convention Center in the 1980s, and is involved in the Lou Ruvo Center.

Everyone knows her as Mimi. She was born Miriam Green to immigrant parents in Boston, Massachusetts, in 1926. As a youngster she danced, excelled at school and enjoyed an abundance of sports. To pay for her higher education at Massachusetts School of Physiotherapy she worked at Raytheon Manufacturing. In 1957 she married George Katz who swept her away to their honeymoon in Las Vegas. It's a story that she loves to recall-they never left. She sent for her things and energetically settled in to her new hometown and marriage. Mimi found employment with the Clark County School District, began having children (three daughters), and making fast new friends. Many of these friends were from the founding days of Temple Beth Sholom, which roots her to the history of the local Jewish community. In addition, for a decade she worked in community relations for the Jewish Federation. She valued community activism and volunteered over the years for many organizations; such as Easter Seals, Jewish War Veterans, Parent Teachers Association and the Lou Ruvo Center for Brain Health, and many more organizations over the subsequent decades.

In this oral history, the long married couple Henry and Anita Schuster recall the history of the 1930s and how they eventually met and created a life together. Their childhoods were distinctively different, but charter a future where they would inevitably meet. Born in Germany in 1926, Henry recalls the dawn of Hitler and the Nazism. His mother would arrange for his evacuation to France, where he would not know her fate or that of his two sisters for a number of years. Along with hundreds of other displaced children, he escaped to America and lived with relatives in Louisiana where he finished his schooling and joined the US Army. Anita on the other hand grew up with her family in New York. They share the story of meeting when she was 16, falling in love and marrying in 1948. They had four children and moved several times before settling in California. They retired to Las Vegas in 1993. Henry's recollections include childhood memories of the Holocaust and its affect on his family, including the loss of his mother and one of his sisters. Finding his surviving sister Bertel (Betty Kale) after the war is a heartwarming tale of survival. The Schusters are part of the approximately 300 members of the Holocaust Survivor Group that has settled in southern Nevada and Henry was President Emeritus of the group. He published his memoir, Abraham's Son-the Making of an American, in 2010.

Jacque Dvorak was born in London, England, in 1944. Two years later, her family immigrated to Canada and then in 1953 they fulfilled their dreams to reside in the United States. The Dvorak family settled in Long Beach, California where Jacque?s brother was born. In 1957, the Dvorak family relocated to Las Vegas when Jacque?s father, Sam, opened a 24-hour barbeque restaurant in Market Town with his brother Harry. While growing up in California, Jacque enjoyed dancing and being on stage. She found herself drawn to performance much like her mother, Irene, who was an entertainer in Great Britain. This enthusiasm served her well in her future retail career which included the opening of the MGM. Jacque attended Las Vegas High School and graduated in 1962. Taking full advantage of being a teenager in Las Vegas, Jacque remembers the days when the need to lock your doors didn't? exist. Though, Jacque describes being keenly aware of being Jewish and forming strong bonds within the Jewish community through BBYO and other Jewish organizations. She also recalls protesting during school prayer recitations in the 1960s. In this interview Jacque gives an insider?s perspective of growing up in Las Vegas and Jewish life in the city. Her stories range from tales of teenage fun to dealing with modern anti-Semitism in Las Vegas to the joy she has found in friendships in the community. Jacque has two children, Harry Fagel and Lisa Sokoloski.