Oral history interview with Hamed Ahmady conducted by Stefani Evans on March 22, 2023 for the Reflections: the Las Vegas Asian American and Pacific Islander Oral History Project. Interviewed by Stefani Evans. Culinary Union Local 226 organizer Hamed Ahmady recalls his childhood as the oldest of six children in Mazar-e Sharif in northern Afghanistan. As an child, he remembers hearing about the September 11, 2001 attack in New York while living in a Taliban-controlled city on a television connected to a concealed antenna that received signals from Uzbekistan. He recalls how, one month after he graduated high school, he became an translator for the U.S. Army, which he did for more than four years. He talks about securing his Special Immigrant Visa (SIV); landing in Los Angeles, California in 2013 and moving his family to the United States; and supporting his siblings and parents in Afghanistan. He also discusses relocating his family from California to Las Vegas, Nevada in 2018, finding a mosque community, and working with Culinary Union Local 226.

Oral history interview with Nancy Brune conducted by Monserrath Hernandez and Rodrigo Vazquez on August 21, 2019 for the Latinx Voices of Southern Nevada Oral History Project. In this interview, Brune recalls her childhood and her experiences growing up in Austin and San Antonio, Texas to a Mexican-American father and British mother. She often identifies herself as tejana. Brune has lived in Las Vegas, Nevada since 2007 and is the Executive Director of the Kenny Guinn Center for Policy Priorities. Brune is a graduate of Harvard and has a doctoral degree from Yale University. She and her husband, Richard Boulware, who is a born and raised Las Vegan, have three children.