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Hacienda menu

Date

1950 (year approximate) to 1980 (year approximate)

Description

Note: No date on menu. 7/67 and MA 4-7631 printed at bottom of menu Restaurant: Las Vegas Hacienda Hotel Location: Las Vegas, Nevada, United States

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Young Electric Sign Company (YESCO) Corporate Records

Identifier

MS-00403

Abstract

The Young Electric Sign Company (YESCO) Corporate Records (1914-2000) document the history of the Young Electric Sign Company (YESCO) and is comprised of photographs of sign production and finished signs, negatives, slides, transparencies, anniversary scrapbooks, and videotapes. The collection also contains meeting minutes, correspondence, price books, drawings, calculations, newspaper and trade magazine articles on YESCO, advertising materials, and oral history interviews and audio recordings of YESCO designers and executives. YESCO is responsible for many of the neon signs in and around Las Vegas, Nevada and Reno, Nevada, as well as other Western states.

Archival Collection

Leprechaun Mining and Chemical, Inc. Records

Identifier

MS-00464

Abstract

The Leprechaun Mining and Chemical, Inc. Records from 1954 to 1998 contain business information, Foot Chemical Company partnership documentation, meetings, audit and investment reports, financial papers, and stock certificates and transfers. Also included is data on the minerals mined in Nevada, such as salt, potash, and lithium.

Archival Collection

José Luis Gutiérrez oral history interview: transcript

Date

2018-10-01

Description

Oral history interview with José Luis Gutiérrez conducted by Maribel Estrada Calderón and Barbara Tabach on October 1, 2018 for the Latinx Voices of Southern Nevada Oral History Project. Also present during this interview is José's close friend Sergio Salgado, who was interviewed separately for the Latinx Voices project in 2018. José discusses his early life growing up in Guadalajara, Jalisco, Mexico, and his migration to Tijuana and then Santa Barbara, California as a teenager. He talks about his restaurant employment history both in California and in Las Vegas, including his time working at the Jolly Parrot, the Dunes Hotel and Casino, and his own eatery: Tortilleria Los Arcos. Subjects discussed include: Tortilleria Los Arcos; Club Social Mexicano.

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Transcript of interview with Sandra Peña by Lada Mead and Stefani Evans, March 27, 2017

Date

2017-03-27

Description

Sandra Peña’s story begins in East Los Angeles, where she spent her first fifteen years with her parents (both from Michoacán, Mexico), and her younger sister. The father's managerial position at Master Products allowed the family to live rent-free in a company-owned house behind the main factory, because he collected the rents for the company's two other dwellings. In this interview, Peña recalls the family move to Porterville, in California's Central Valley, her return to Los Angeles at nineteen, and her work with Parson’s Dillingham, a contractor for the Metrolink rail system. She draws the link between the Los Angeles and Las Vegas construction communities by describing her husband's move to Las Vegas to find work; a chance Las Vegas encounter with a friend from Chino, California; her ability to gain employment in Las Vegas at Parson’s, a company that had joint ventured with Parson’s Dillingham, and her move from there to Richardson Construction, a local minority-owned company. As Peña says, "It's kind of all intermingled. Even if you go here and you go there, it's like everybody knows everybody." Throughout, Peña weaves her family story into the narrative as she describes her youth, the birth of her son, the illness and death of her father, and her family's participation in her current employment with Richardson. As she remembers the people, places, and events of her life, Peña speaks to the ways one woman of color built on her interstate construction connections and rose in a male-dominated industry.

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