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Siegfried Haderly oral history interview
Identifier
Abstract
Oral history interview with Siegfried Haderly conducted by Stefani Evans on October 30, 2024 for Reflections: the Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Haderly recalls his childhood in Manila, Philippines until his parents separated, his mother's move to the United States, and Haderly's move to join her in Las Vegas, Nevada after graduating high school. He describes working first as a dishwasher, and then as a busboy for various hotel/casinos including the Sahara, Desert Inn, and Sands. He then was hired as a bartender and joined the Bartenders Union Local 165 and has been a union member ever since. He shares his experience serving two years in the United States Army during the Vietnam War, and then moving to St. Paul, Minnesota and starting a family. Haderly describes his eventual return to Las Vegas in the 1990s, retiring, and his year-long trips back to the Philippines, and working part-time for family members. At the time of his 2024 interview, Siegfried Haderly was employed as a canvasser for Culinary Workers Union Local 226.
Archival Collection
Cristina Alano oral history interview: transcript
Date
Archival Collection
Description
Oral history interview with Cristina Alano conducted by Cecilia Winchell and Stefani Evans on September 9, 2022 for the Reflections: The Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Alano recalls a happy childhood in Pampanga, Philippines. After attending college for a banking and finance degree, she briefly worked at a bank before marrying her husband and immigrating to the United States. She would go on to move to Colorado where she lived for seven years, and finally moving to Las Vegas, Nevada in 2003. Alano recalls her first jobs in Las Vegas, including Walmart, SEI Electronics, a cashier at the Riviera, and finally the airport where works as a supervisor at Hudson as well as an assistant manager at Brighton. She discusses what she has done at each job and how she ended up getting involved with the Culinary Union in 2016. Since joining the union, she has done everything from being a shop steward to canvassing, most recently flying down to Georgia to help campaign for Senator Warnock. Throughout the rest of the interview, she discusses everything from food, to festivals, and her family.
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