Skip to main content

Search the Special Collections and Archives Portal

Kirby House, Christmas dinner menu, page 1

Image

File
Download men001607-002.tif (image/tiff; 19.06 MB)

Information

Digital ID

men001607-002
Details

Rights

This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

Publisher

University of Nevada, Las Vegas. Libraries

Format

image/tiff

CHRISTMAS DINNER <br> <br> <br> Monday, December 25, 1882 <br> <br> <br> RAW OYSTERS <br> <br> <br> SOUP <br> <br> <br> MOCK TURTLE <br> PUREE OF CHICKEN <br> <br> <br> BOILED LAKE SALMON, OYSTER SAUCE <br> <br> <br> BOILED <br> <br> <br> SMOKED BEEF TONGUE <br> CHICKEN, EGG SAUCE <br> MUTTON, CAPER SAUCE <br> <br> <br> ROAST <br> <br> <br> TURKEY, CRANBERRY SAUCE <br> CHRISTMAS BEEF <br> TAME DUCK WITH JELLY <br> <br> <br> CHICKEN SALAD <br> POTATO SALAD <br> <br> <br> OYSTER PATTIES <br> CHICKEN CROQUETTES <br> ORANGE FRITTERS <br> <br> <br> HAUNCH OF VENISON, CURRANT JELLY <br> PRAIRIE CHICKEN <br> <br> <br> LETTUCE <br> CELERY <br> <br> <br> MASHED POTATOES <br> STEWED TOMATOES <br> SWEET POTATOES <br> SWEET CORN <br> GREEN PEAS <br> <br> <br> CHRISTMAS PLUM PUDDING, WINE SAUCE <br> MINCE PIE <br> COCOANUT CREAM PIE <br> STRAWBERRY MERINGUE <br> ASSORTED CAKE <br> <br> <br> VANILLA ICE CREAM <br> PINE APPLE ICE <br> SHERRY WINE JELLY <br> <br> <br> CHEESE <br> FRUITS <br> COFFEE <br>