Jefferson Hotel, menu, pages 3-4

PAGE 1 <br> <br> <br> Musical Programme <br> <br> <br> “It’s a Good World After All <br> Gus. Edwards <br> <br> <br> “Catch of Tokio” <br> H.E. Dean <br> “Kidoo Skidoo” <br> F. Howard <br> <br> <br> “On The Pier At Dreamland” <br> Ted S. Barron <br> <br> <br> “Cinderella” <br> W.C. Powell <br> <br> <br> “Monarch” Medley Overture <br> Whitmark <br> <br> <br> “Loves Menu” <br> Wm. H. Tyers <br> <br> <br> “La Serenata” <br> Braga <br> <br> <br> Duet, Violin and Cello <br> <br> <br> “Invitation” Waltz Song <br> Anita Owen <br> <br> <br> “Moon Dear” - “A Society Circus” <br> M. Klein <br> “Lily White” - “The Pearl and the Pumpkin” <br> J.W. Bratton <br> <br> <br> Melody in F <br> Rubinstein <br> <br> <br> Violin Solo <br> <br> <br> “Dreamtime” <br> Otto Auerbach <br> <br> <br> “Longing For Thee” <br> E.H. Frey <br> <br> <br> Cello Solo <br> <br> <br> Selection - “The Umpire” <br> Jos. E. Howard <br> <br> <br> “Ping Ling” <br> Ted S. Barron <br> <br> <br> “I’ll Do Anything In The World For You” <br> Cobb & Edwards <br> “Everyone Was Meant For Someone” <br> Brannen & Lloyd <br> <br> <br> “Mariucca” <br> Ted S. Barron <br> <br> <br> “Ida-Ho” <br> Harry Von Tilzer <br> <br> <br> PAGE 2 <br> <br> <br> CAVIAR A LA RUSSE <br> <br> <br> BLUE POINTS <br> <br> <br> CELERY <br> <br> <br> BISQUE OF CLAM, HALIFAX <br> CHICKEN BOUILLON, IN CUPS <br> OLIVES <br> MANGOES <br> BAKED WHITE FISH, POINT SHIRLEY <br> CUCUMBERS <br> HOLLANDAISE POTATOES <br> <br> <br> ROAST SUCKLING PIG, APPLE SAUCE <br> FRIED SWEET POTATOES <br> FRESH LOBSTER SAUTE, A LA NEWBURG <br> <br> <br> FILLET OF VENISON, KENTUCKY STYLE <br> BRAISED SWEET BREADS WITH FRESH MUSHROOMS <br> BRUSSEL SPROUTS IN CREAM <br> <br> <br> PRIME ROAST BEEF AU JUS, YORKSHIRE PUDDING <br> MASHED POTATOES <br> STEWED TOMATOES <br> <br> <br> Julip Punch <br> <br> <br> ROAST TURKEY, CHESTNUT DRESSING, CRANBERRY SAUCE <br> GREEN PEAS IN BUTTER <br> ASPARAGUS TIPS <br> <br> <br> COMBINATION SALAD <br> <br> <br> THANKSGIVING PUDDING, HARD AND BRANDY SAUCE <br> HOT MINCE PIE <br> PUMPKIN PIE <br> TUTTI FRUTTI ICE CREAM <br> ASSORTED CAKE <br> <br> <br> CHARLOTTE RUSSE <br> <br> <br> AMERICAN AND ROQUEFORT CHEESE <br> FRUIT <br> RAISINS <br> <br> <br> CAFE NOIR <br> <br> <br> November Twenty-Ninth, Nineteen Hundred and Six <br>