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Kaiserhof, menu, pages 3-4

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men001430-003
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    Publisher

    University of Nevada, Las Vegas. Libraries

    BILL OF FARE <br> <br> <br> Oysters and Clams <br> Per [not legible] <br> ½ [not legible] <br> <br> <br> Blue Points <br> [not legible] <br> Genuine Cocktails <br> [not legible] Nook Clams <br> Oyster Sauce <br> <br> <br> Relishes <br> Celery <br> Queen Olives <br> [not legible] <br> Melon Magosa <br> Canapel of Caviar <br> Casapel of Anchovies <br> [not legible] a la [not legible] <br> Daniel’s Appetisers <br> Crass Peppers a la Pomburg <br> <br> <br> Soups <br> Chicken Broiled in cup <br> Clam Broth in cup <br> [not legible] [not legible] in cup <br> [not legible] of Oysters <br> [not legible] a l'Imperial <br> Red Chow Turtle Soup <br> Chicken [not legible] a la [not legible] <br> <br> <br> Fish and Shell Fish <br> Lake Superior Whitefish, Planked <br> Halibut a la Victoria [not legible] [not legible] <br> Fromage a la [not legible] <br> Scallops Fried, Tomato Sauce <br> Muscle a la Maitre d’[not legible] <br> Lobster broiled <br> Deviled Crabs w. Fresh Mushrooms [not legible] in Shells ½ Dux. Rockaways with [not legible] [not legible] as [not legible] <br> <br> <br> Served in “Chafing Diels” <br> Lobster Sauce a la Newburg <br> Fresh Crab a la Maryland <br> Diamond Beck Terapia a la Baltimore <br> [not legible] of Chicken with Gross Peppers and Truffles <br> <br> <br> Game [not legible] [not legible] [not legible] [not legible] <br> [not legible] Steak or Chop Broiled <br> Mallard Duck <br> Whole <br> Quail <br> [not legible] English Pheasant Broiled <br> Half Prairie Chicken Broiled with Bacon and Jelly <br> Whole <br> Quail in [not legible] <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> BILL OF FARE <br> Selection of Hot Dishes <br> [not legible] Fin, il la Toudon in Shells <br> Small Patties of [not legible] a la Chasser <br> Lamb Chops a la Sombise <br> Special Veal Steak w. Paprika Sauce a la Maltaise <br> Pme [not legible] of Veel ½ la Kaiserhof <br> Tourdon a la Perigord <br> ½ Milford Chicken w. Asparagus Tips <br> Philadelphia Squab, en Casserole <br> Fresh Mushrooms, [not legible] [not legible] <br> <br> <br> Vegetables <br> Fresh Mushroom on [not legible] <br> Giant Asparagus a la [not legible] <br> Fresh Spinach <br> Fresh Beans <br> Stewed Corn <br> Fresh Peas <br> Sauteed Tomatoes <br> [not legible] [not legible] <br> ________________ <br> <br> <br> Salads <br> Fresh Lobster Salad <br> Shrimp Salad <br> Kaiserhalf Salad <br> Chicken Salad <br> Head Lettuce <br> Cucumber Salad <br> Asparagus Tips <br> Shrimp Salad <br> Chicken Salad <br> [not legible] Salad <br> Combination Salad <br> <br> <br> [not legible] and Pastry <br> English [not legible] Pudding <br> Banana Short Cake <br> Cheese Cake <br> Orange Cream Roll <br> Champagne Waffles <br> Assorted Cakes <br> Chocolate [not legible] <br> Coffee Cake <br> Napoleon Slice <br> [not legible] <br> Lemon Torts <br> <br> <br> Ice Creams and Sherbert <br> Vanilla <br> Strawberry <br> [not legible] <br> [not legible]n[not legible] <br> Sherbert [not legible] <br> Siberian Punch <br> Orange a la Surprise <br>