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Springer's Hotel, menu, page 1

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Download men001423s001_Springer's Hotel, menu, page 1.tif (image/tiff; 41.43 MB)

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men001423-001
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University of Nevada, Las Vegas. Libraries

NEW YEAR’S DINNER <br> <br> <br> Complimentary to the <br> OVERSEERS, OFFICE EMPLOYEES, AND OFFICIALS <br> Of the <br> Eagle & Phenix Mills and Girard Cotton Mills <br> <br> <br> MENU <br> Celery <br> Oysters on Shell <br> Pim Olas <br> Salted Almost <br> Consomme en Tasse <br> Broiled Fresh Shad, Maitre d’Hotel <br> Shoe-string Potatoes <br> <br> <br> Tenderloin of Beef, Larded- Mushrooms <br> Candled Yams <br> French Peas <br> <br> <br> Roman Punch <br> <br> <br> Quail Stuffed with Nuts <br> <br> <br> Eagle and Phenix Salad <br> <br> <br> Vanilla Ice Cream <br> Assorted Cake <br> Wafers <br> Camembert Cheese <br> Coffee. <br> <br> <br> SPRINGER’S HOTEL JAN. 6, 1904 <br> <br> <br> EAGLE & PHENIX MILLS. <br>