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men001165-002
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I agree.Men001165-002 <br> <br> <br> Diner du 27 Decembre 1883 <br> <br> <br> POTAGES <br> Sevigne, Consomme a la d’Orleans <br> <br> <br> HORS-dOEUVRE <br> <br> <br> RELEVES <br> <br> <br> Poissons sauce Crevettes <br> Cuissot de Chevreuil sauce Venaison <br> <br> <br> Entrees <br> Bouchées de Volailles aux Truffes <br> Cotelettes d’Agneau a la Jardiniere <br> Ris de Veau à la Maréchale <br> Aspic de Homard en Belle-Vue <br> <br> <br> Sorbet au Rhum <br> <br> <br> Rotis <br> Faisans et Perdreaux bardes sur Croûtes <br> Pâté de Foies gras de Strasbourg <br> Salade <br> <br> <br> Entremets <br> Cardons a l’Espagnole <br> Haricots Verts a la Maitre-d'Hotel <br> Supreme de Fruits cahuds <br> Piece montee en Nougat <br> Pain de la Mecque <br> Bomb Nelusko <br> <br> <br> DESSERT <br> <br> <br> VINS <br> Macon, Madere, Pouille <br> Margeaux, Pomard, Champagne <br> Cafe et Liqueurs <br>