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Hotel Cecil, menu, page 2

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Download men001099s002_Hotel Cecil, menu, page 2.tif (image/tiff; 23.42 MB)

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men001099-002
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    Publisher

    University of Nevada, Las Vegas. Libraries

    Men001099-002 <br> <br> <br> Menu. <br> <br> <br> Hors d'Oeuvres Varies. <br> <br> <br> Consomme Princesse. <br> St. Germain. <br> <br> <br> Saumon, Sauce Mousseline. <br> Salade de Concombres. <br> Blanchailles. <br> <br> <br> Poulet saute Printaniere. <br> <br> <br> Selle d’Agneau à la Broche. <br> Champignons. <br> Laitues. <br> Pommes Nouvelles au Beurre. <br> <br> <br> Caneton d’Aylesbury Roti. <br> Salad. <br> Petits Pois à l'Anglaise. <br> <br> <br> Asperges, Sauce Hollandaise. <br> <br> <br> Bomb Glacees. <br> <br> <br> Dessert. <br>