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Royal Academy, menu, page 2

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men001094-002
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    University of Nevada, Las Vegas. Libraries

    Men001094-002 <br> <br> <br> MENU <br> <br> <br> Huitres Royales. <br> <br> <br> Tortue Claire. <br> <br> <br> Filets de Sole a la Leighton <br> <br> <br> Ris de Veau Financiere. <br> <br> <br> Selle de Pres-Sale. <br> Haricots Verts Nouveaux. <br> Pommes Nouvelles. <br> <br> <br> Sorbet au Kummel. <br> <br> <br> Caille en Casserole. <br> Salade Coeur de Laitue. <br> <br> <br> Asperges Vertes en Branches. <br> <br> <br> Pouding de Noel. <br> <br> <br> Ananas Glace. <br> Petits Fours. <br> <br> <br> Pailles a la Sefton. <br> <br> <br> Dessert. <br> <br> <br> Cafe. <br> <br> <br> ROYAL ACADEMY <br> 31st DEcember, 1901. <br>