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men000772_Unknown Restaurant, menu, page 1
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I agree.Christmas Dinner <br> <br> <br> 1883 <br> <br> <br> Blue Points, on the half Shell. <br> <br> <br> Mock Turtle. Chicken Consomme. <br> <br> <br> Southdown Mutton, Caper Sauce. Chicken, Cream Sauce. <br> Beef Tongue. <br> <br> <br> Boned Turkey, with Jelly. Buffalo Tongue. <br> Chicken Salad. Lobster Salad. <br> <br> <br> Loin of Beef. Turkey, with Cranberry Sauce. <br> Haunch of Venison. Veal. <br> <br> <br> Young Wild Goose, with Apple SAuce. Broiled Quail on Toast. <br> Teal Duck. Partridge, stuffed with Oysters. <br> <br> <br> Baked Chicken Pie, old Family Style. <br> Escalloped Oysters. Fillet of Beef. <br> <br> <br> Mashed Potatoes. Lima Beans. <br> Tomatoes. Asparagus. Beets. Boiled Potatoes. Sweet Corn. <br> <br> <br> English Plum Pudding, Brandy Sauce. <br> <br> <br> Lemon Cream Pie. Mince Pie. Cranberry Pie. <br> Charlotte Russe. Jellie au Ruban. Chocolate Eclaires. <br> Cocoanut Steeples. Almond Macaroons. Cake. <br> <br> <br> Fruit. Neapolitan Ice Cream. <br> Coffee. Tea. Cider. <br>