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American Hotel, menu, page 2

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Download men000661_American Hotel, menu, page 2.tif (image/tiff; 12.67 MB)

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men000661_American Hotel, menu, page 2
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University of Nevada, Las Vegas. Libraries

Menu <br> <br> <br> Oyster Soup. <br> <br> <br> Baked White Fish, Wine Sauce. <br> Boiled Lake Trout, Egg Sauce. <br> <br> <br> Roast Beef, Brown Sauce <br> Saddle of Venison, Currant Jell <br> Roast Wild Turkey, Cranberry Sauce <br> Roast Duck, Giblet Sauce <br> Sparerib of Pork, Apple Sauce. <br> <br> <br> Boiled Leg of Mutton, Caper Sauce. <br> Corned Beef with Cabbage. <br> Boiled Beef Tongue <br> Sugar Cured Ham, Champagne Sauce <br> <br> <br> Ham <br> Tongue <br> Chicken Salad <br> Potato Salad <br> Shrimp Salad <br> Cold Slaw <br> <br> <br> Escolloped Oysters. <br> Small Patties filled with Oysters. <br> Pineapple Fritters, Brandy Sauce. <br> Fricassee of Chicken with Puff Paste. <br> <br> <br> Spanish Olives <br> Halford Sauce <br> Chow Chow <br> Horse Radish <br> Assorted Pickles <br> Stuffed Mago <br> Pickled Onions <br> Celery <br> <br> <br> Mashed Potatoes <br> Boiled Potatoes <br> Green Peas <br> Baked Sweet Potatoes <br> Tomatoes <br> Sweet Corn <br> String Beans <br> Asparagus <br> <br> <br> English Plum Pudding, Brandy Sauce <br> Strawberry Charlotte, Cream. <br> Mince Pie <br> Apple Pie <br> Cherry Pie <br> Strawberry Pie <br> Lemon Pie <br> Port Wine Jelly <br> Vanilla Ice Cream <br> Brandy Jelly <br> <br> <br> Fig Cake <br> Nut Cake <br> Pound Cake <br> Sponge Cake <br> Fruit Cake <br> Chocolate Cake <br> Cocoanut Cake <br> Jell Cake <br> <br> <br> Assorted Nuts <br> Malaga Grapes <br> Catawba Grapes <br> Apples <br> Oranges <br> FIgs <br> Raisins <br> Bananas <br> <br> <br> Coffee <br> Chocolate <br> Tea <br>