Information
Digital ID
men000134_Trocadero Restaurant, menu, page 1
UNLV Special Collections provides copies of materials to facilitate private study, scholarship, or research. Material not in the public domain may be used according to fair use of copyrighted materials as defined by copyright law. Please cite us.
Please note that UNLV may not own the copyright to these materials and cannot provide permission to publish or distribute materials when UNLV is not the copyright holder. The user is solely responsible for determining the copyright status of materials and obtaining permission to use material from the copyright holder and for determining whether any permissions relating to any other rights are necessary for the intended use, and for obtaining all required permissions beyond that allowed by fair use.
Read more about our reproduction and use policy.
I agree.MENU <br> Wednesday, October 27, 1897. <br> <br> <br> Hors d'Œuvres Variés <br> <br> <br> Potages <br> Consommé Princesse <br> Crème Reine Margot <br> <br> <br> Poissons <br> Sole à la Mornay <br> Blanchaille Diablés <br> <br> <br> Relevé <br> Filet de Bœuf à la Péra <br> <br> <br> Entrée <br> Poularde à la Stanley <br> <br> <br> Sorbet. <br> <br> <br> Rôti <br> Faisan d’Ecosse à la Broche <br> Salade Impériale <br> <br> <br> Légume <br> Asperges en Branches, Sauce Argenteuil <br> <br> <br> Entremets <br> Pounding à l’Orange <br> Gélée au Macédoine de Fruits <br> <br> <br> Glace <br> Bombe au Citron <br> Petits Fours. <br> Dessert. <br> Café <br> <br> <br> Trocadero Restaurant, Piccadilly Circus, W. <br> J. Lyons & Co., Ltd., Proprietors <br>