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La Touraine steamship, menu, October 7, 1893

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Download men000447.tif (image/tiff; 62.21 MB)

Information

Date

1893-10-07

Description

Note: Cie Gle Transatlantique at top of menu; features photograph titled "Alger, Vue dans le Port." Also features small illustration of a lighthouse Restaurant: La Touraine steamship Location: France

Digital ID

men000447
    Details

    Alternative Title

    Paquebot La Touraine, menu du 7 octobre 1893; La Touraine, menu du 7 octobre 1893

    Subject

    Time Period

    Resource Type

    Material Type

    Archival Collection

    Digital Project

    Citation

    men000447. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1rr1q36k

    Rights

    This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

    Standardized Rights Statement

    Digital Provenance

    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

    Extent

    9 3/8 x 5 7/8 inches
    411 bytes

    Language

    French

    English

    Publisher

    University of Nevada, Las Vegas. Libraries

    Format

    image/tiff

    Cie Gle Gransajlanjique <br> Constantine <br> Paquebot <br> Cascade Du Rumel <br> La Touraine <br> Menu Ju 7 October 1893 <br> Concome aux pates fines <br> Potage normande <br> Raie au beurre noir <br> Felet de boeuf portugaise fillet of beef <br> Salmis de gibier <br> Artichauts sauce mousseline artichokes <br> Lima berns a I’ anglaise <br> Gigot de pre sale leg of mutton <br> Dindonneau au cresson turkey <br> Salade <br> Gateau St honore-Baba parisien <br> Dessert <br>