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Iron and Steel Institute Dinner, menu, May 11, 1897, at Hotel Cecil

Information

Date

1897-05-11

Description

Note: President, Martin, Edward P., Esq;Foreman, G. S. A. (music director) Menu insert: Music Programs; Toasts Restaurant: Hotel Cecil (London, England) Location: London, England

Digital ID

men000046

Permalink

http://n2t.net/ark:/62930/d1rr1q353
Details

Contributor

Contributor: Foreman, G. S. A.
Contributor: Stevens and sons, Limited, Waterlow and sons Limited

Subject

Cooking, French

Time Period

1890s (1890 - 1899)

Resource Type

Text

Material Type

menus

Source

Iron and Steel Institute Dinner, menu, at Hotel Cecil, 1897 May 11

Archival Collection

Bohn-Bettoni Menu Collection

Digital Project

Menus: The Art of Dining

Citation

men000046. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1rr1q353

Rights

This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

Standardized Rights Statement

Copyright Not Evaluated

Digital Provenance

Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

Extent

9 x 7 inches
727 bytes

Language

English

French

Publisher

University of Nevada, Las Vegas. Libraries

Format

image/tiff