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men000098_Haxells Hotel, menu, pages 1,4
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I agree.Page 1 <br> <br> <br> Haxell’s Hotel, Brighton. <br> The Thirty-fourth Annual Dinner <br> To their Employés <br> By the Firm of Messrs. Dunn, Collin & Co., <br> St. Mary Axe, E.C., <br> On Saturday, July 16th, 1899. <br> Chairman, F. Dunn, Esq. <br> Vice-Chairman, Mr. C. Marsh. <br> <br> <br> <br> <br> Page 4 <br> <br> <br> Arrangements <br> Train leaves London Bridge, 8 a.m. <br> Lunch, 10.30. <br> Dinner 2.0 <br> Train leaves Brighton, 8.25 p.m. <br> Stewards: <br> Mr. C. P. Fuller and Mr. Henry Marsh <br>