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Bates House dinner menu, Thursday, May 1, 1884


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Restaurant: The Bates House Location: Indianapolis, Indiana, United States

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men000968. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada.


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Men000968 <br> <br> <br> Wm. B. BURFORD. LITH. INDIANAPOLIS. <br> <br> <br> THE BATES HOUSE. <br> Indianapolis. <br> LOUIS REIBOLD. PROPRIETOR. <br> <br> <br> DINNER. <br> THURSDAY, MAY 1, 1884. <br> <br> <br> Consomme <br> Terrapin <br> <br> <br> California Salmon, Sauce Tartar <br> Lettuce <br> Olives <br> Cucumbers <br> Radishes <br> Young Onions <br> Boiled Chicken, Egg Sauce <br> Ham, Champagne Sauce <br> <br> <br> Spring Lamb, Mint Sauce <br> Roast Sirloin of Beef <br> Turkey, with Dressing <br> <br> <br> Cold Tongue <br> Cold Roast Beef <br> Veal <br> Corned Beef <br> Shrimp Salad <br> Cold Slaw <br> Potato Salad <br> Apple Jelly <br> Currant Jelly <br> <br> <br> Sweet Breads, Garnished with Mushrooms <br> Chicken GIblets, Braise, Claret Wine Sauce <br> Compote of Peaches, Glace au Cognac <br> <br> <br> BUTTERMILK <br> <br> <br> Mashed and Boiled Potatoes <br> Beets, Butter Dressing <br> Green Peas <br> Asparagus on Toast <br> Sqush <br> Lima Beans <br> <br> <br> Sliced Apple Pie <br> Lemon Meraingue Pie <br> Rice Pudding <br> Pound Pudding, Brandy Sauce <br> Lady Cake <br> Cocoanut Slices <br> Chocolate Eclaires <br> Fancy Kisses <br> Assorted Cake <br> Strawberries and Cream <br> Vanilla Ice Cream <br> <br> <br> Raisins <br> Mixed Nuts <br> Oranges <br> Bananas <br> Apples <br> Edam and American Cheese <br> Crackers <br> <br> <br> COFFEE <br> <br> <br> An extra charge will be made for dishes ordered not on bill of fare. <br>