On March 3, 1979, William Hawley interviewed Oliver Crickman (born 1933 in Apex, North Carolina) about his experiences from living in Nevada and working in restaurants. Crickman first describes his background and his first occupations prior to starting as a cook in Las Vegas restaurants. He then explains how he gradually moved from the position of cook’s helper to sous chef and his then-current position of executive chef at the Royal Inn. Crickman goes into detail about the operation of those restaurants and other Las Vegas Strip and Downtown Las Vegas properties, and he describes the demographics of cooks as well as how the hospitality industry has changed over time. The latter part of the interview involves a discussion of Crickman’s various residences in Las Vegas over time, the extent of crime, the first places to shop, and a brief discussion on mobile homes.

On March 9, 1981, Laura Button interviewed Sam Earl (born 1912 in Virgin, Utah) about his life in Nevada. Also present during the interview is Sam’s wife, Melissa Earl. The three discuss a wide range of topics from the early development of Las Vegas, Sam’s work on the Boulder Dam, the Earls’ early residence in a tent, and the family’s religious participation. The interview also covers gambling, Block 16, the first members of the police force, recreational activities, and the Helldorado parade. Sam also talks about his work as a building contractor, including some of the buildings and casino properties he helped build, and the interview moves to a discussion of the development of the Las Vegas Strip. The interview concludes with Sam’s description of his work as a truck driver and a discussion on welfare benefits.