Oral history interview with Jim Bonaventure conducted by Claytee D. White on September 09, 2014 for the Boyer Early Las Vegas Oral History Project. Bonaventure discusses the Culinary Union Local 226, the value of workers academy, failure of African-American integration on the Las Vegas Strip, and general life in the city of Las Vegas, Nevada.

Oral history interview with Mirna Preciado conducted by Claytee D. White on September 11, 2014 for the Boyer Early Las Vegas Oral History Project. Preciado discusses migrating from Mexico to Las Vegas, Nevada, being recruited into the Culinary Union Local 226, the Frontier Hotel Strike, and working 15 years as an organizer in Las Vegas.

Oral history interview with Michael A. Cherry conducted by Barbara Tabach on September 19, 2014 for the Southern Nevada Jewish Heritage Project. In this interview, Justice Michael Cherry talks about how he came to Las Vegas, Nevada and his work as a public defender and as a lawyer in private practice. He also discusses his involvement with Jewish organizations in various capacities, and his involvement with high-profile cases such as the MGM Grand and Las Vegas Hilton fires, earning him the nickname "master of disaster."

Oral history interview with Lyn Robinson conducted by Barbara Tabach on September 18, 2014 for the Southern Nevada Jewish Heritage Project. Robinson talks about her participation with the Sperling Kronberg Mack Holocaust Resource Center as an official photographer of survivors for the Center.

Oral history interview with Alan Feldman conducted by Claytee White on September 24, 2014 for the Boyer Early Las Vegas Oral History Project. Feldman discusses working for the Culinary Union Local 226 with the Wynn Hotel Properties, and his public relations work in Las Vegas, Nevada. Feldman also talks about notable people in Las Vegas, including Steve Wynn and John Wilhelm.

Oral history interview with Greg Venezia, Virginia Velasquez, David Peinado, Dale Pryor, and Rosemary Christian-Keach conducted by Claytee D. White on September 29, 2014 for the Boyer Early Las Vegas Oral History Project. A group of five bartenders discusses their craft in Las Vegas, Nevada, including their Union membership, the first women in the trade, and the family of bartenders. Topics that the five bartenders touch upon also include training, health benefits, and the future of bartending.

Oral history interview with Henry Shepherd conducted by Claytee D. White on October 22, 2014 for the Boyer Early Las Vegas Oral History Project. Shepherd discusses being an African-American bartender on the Las Vegas, Nevada Strip, hired as a result of the 1971 consent decree. He also recalls memories of Jackson Street, the homes in North Las Vegas, and the hotels in downtown Las Vegas and on the Strip.