Oral history interview with Cristina Alano conducted by Cecilia Winchell and Stefani Evans on September 9, 2022 for the Reflections: The Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Alano recalls a happy childhood in Pampanga, Philippines. After attending college for a banking and finance degree, she briefly worked at a bank before marrying her husband and immigrating to the United States. She would go on to move to Colorado where she lived for seven years, and finally moving to Las Vegas, Nevada in 2003. Alano recalls her first jobs in Las Vegas, including Walmart, SEI Electronics, a cashier at the Riviera, and finally the airport where works as a supervisor at Hudson as well as an assistant manager at Brighton. She discusses what she has done at each job and how she ended up getting involved with the Culinary Union in 2016. Since joining the union, she has done everything from being a shop steward to canvassing, most recently flying down to Georgia to help campaign for Senator Warnock. Throughout the rest of the interview, she discusses everything from food, to festivals, and her family.
Oral history interview with Ernest Oon conducted by Cecilia Winchell, Stefani Evans, and Jerwin Tiu on February 16, 2023 for the Reflections: the Las Vegas Asian American and Pacific Islander Oral History Project. In this interview, Oon recalls his childhood in Singapore, where his father worked on the Health and Sports Council for the Singaporean Government and his mother worked as a television assistant producer. Growing up, Oon recalls being very active, participating in everything from soccer to Tae Kwon Do. In an effort to continue his education without being being interrupted by Singapore's civil service program, Oon applied to college in the United States and ended up attending California State University. Although he was on the medicine track in Singapore, he switched to finance. After a series of jobs within credit banking, he is now a chief credit officer for Bank of Nevada. Throughout the interview, Oon reflects on the changes in his life living in different places, the street food from Singapore, and his unique tennis game.