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News release, brochure and photograph of the opening of La Vie en Rose (restaurant) at the Desert Inn, 1990

Date

1989

Archival Collection

Description

La Vie en Rose was a gourmet French restaurant in the Desert Inn Hotel and Casino, conceived by celebrity chef Nat Hart.

Mixed Content

Photographs of Nat Hart's Cooking School class for Caesars World 8th Annual Financial Conference at Caesars Palace, 1980s

Date

1980 to 1989

Archival Collection

Description

These photographs show Nat Hart teaching a cooking class for a group at the 8th Annual Financial Conference.

Image

Menus from Nat Hart's restaurants at Caesars Palace, 1980s-1990s

Date

unspecified year in 198X to unspecified year in 199X

Archival Collection

Description

The menus from restaurants created by Nat Hart at Caesars Palace include cuisine from around the world.

Image

Photograph of Nat Hart, 1980s

Date

1980 to 1989

Archival Collection

Description

Portrait photograph of Nat Hart.

Image

Program from event at Treasure Island at the Mirage, Tenth Anniversary Scholarship Benefit for the Meadows School, May 20, 1994

Date

1994-05-20

Archival Collection

Description

The "Presidential Evening" event at Treasure Island was held to raise funds for the Nat Hart Scholarship Endowment Fund and General Scholarship Fund for the Meadows School in Las Vegas.

Text

Recipes for Caesars World Resorts including: dressings, marinades, salsa and chutney, seafood dishes, starches and stuffing, pasta, tapas, and brunch, 1970-1994

Level of Description

File

Archival Collection

Nat Hart Professional Papers
To request this item in person:
Collection Number: MS-00419
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 28

Archival Component

Caesars World employee newsletters and combined annual reports, 1979-1991

Level of Description

File

Archival Collection

Nat Hart Professional Papers
To request this item in person:
Collection Number: MS-00419
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 28

Archival Component

Caesars World cost of menu selection planning sheets including: room service menu, basic ingredients, desserts including: cakes, Danishes, pies, rolls, and pastries, 1981-1983

Level of Description

File

Archival Collection

Nat Hart Professional Papers
To request this item in person:
Collection Number: MS-00419
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 28

Archival Component

Caesars World promotional buttons from various entertainment events and photo of Nat Hart being presented with a lifetime chef award, 1970s-1990s

Level of Description

File

Archival Collection

Nat Hart Professional Papers
To request this item in person:
Collection Number: MS-00419
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 27

Archival Component

Framed photographs of Nat Hart at Caesars Palace events, 1970s-1990s

Level of Description

File

Archival Collection

Nat Hart Professional Papers
To request this item in person:
Collection Number: MS-00419
Collection Name: Nat Hart Professional Papers
Box/Folder: Box 25, Box 26

Archival Component