Level of Description
Sub-Series
Identifier
I.D.
Scope and Contents
The cooking school papers and photographs include lesson plans, photographs, and documents from cooking courses organized by Nat Hart from 1970 to 1992. Materials document courses taught at Nat Hart's Gourmet Cooking School, a culinary school owned and operated by Nat and Sylvia Hart in Las Vegas, Nevada in the 1980s. Also included are materials from classes taught at Caesars Palace, Caesars Boardwalk Regency, and the Desert Inn.
Date
1970-1992
Extent
2.57 Cubic Feet (2 boxes)
2.17 Linear Feet
To request this item in person:
Collection Number: MS-00419
Collection Name: Nat Hart Professional Papers
Box/Folder: N/A
Collection Name: Nat Hart Professional Papers
Box/Folder: N/A
Additional Description
Arrangement
Material is arranged chronologically.
Administrative Information
English