Oral history with Chris Davis, Debbie Davis, and Mynda Smith conducted by Claytee D. White and Barbara Tabach on May 24, 2018 for the Remembering 1 October Oral History Project. In this interview, Debbie and Chris Davis and Mynda Smith discuss the murder of their daughter and sister (respectively), Neysa Davis Tonks, at the Route 91 Harvest Country Music Festival on October 1, 2017. They discuss plans to form Fifty-Eight Loved and Never Forgotten, a foundation to help educate the children of the 58 families affected that night. Neysa, a single mother, left behind three sons, 24, 18, and 15 years of age. The family members recall how they were first alerted to Neysa's death, and having to locate and identify her body at the coroner's office twenty-four hours later. Chris, David, and Mynda reflect on Neysa's life, her work, and legacy. Debbie, Chris, and Mynda believe that "darkness cannot exist in the presence of light. Neysa's light will shine forever."
The website for Freed’s Bakery happily displays the headline: Baking Sweet Memories Since 1959. Today the third generation of Frieds (correct spelling of the family surname) is hard at work creating incredible wedding cakes, cookies, and delightful desserts for the Las Vegas valley. For this oral history interview, Joni Fried, her daughter Sarah Fried, and nephew Max Jacobson-Fried sit to share stories of working in the family business started by Joni’s parents Milton and Esther Fried. Joni has handed the reins over to the third generation who invest their delicious souls into maintaining this Las Vegas tradition. Their tales range from childhood memories of holidays baking and cleaning to their personal favorite desserts. They also explain the impact on their business as early adapters of computer technologies and social media marketing. In October 2017, Freed’s Bakery landed a TV show, Vegas Cakes, on the Food Network.