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22ND <br> ANNIVERSARY PARTY <br> MENU <br> <br> <br> SCENE ONE <br> <br> <br> Australian Lobster Tail <br> A Jean Harlow Favorite <br> <br> <br> SCENE TWO <br> <br> <br> Rudolph Valentino Hearts of Romaine Florida with Maurice Chevalier French Dressing <br> <br> <br> SCENE THREE <br> <br> <br> John Wayne’s “Big Duke” Blue Ribbon <br> Prime Sirloin Steak New York Cut, Colbert <br> <br> <br> SCENE FOUR <br> <br> <br> Elizabeth Taylor Sensuous French Peas <br> Bonne Femme <br> <br> <br> SCENE FIVE <br> <br> <br> Rissolee Parisienne Potatoes a la Marilyn Monroe <br> <br> <br> SCENE SIX <br> <br> <br> Strawberry Bombe Alambra, Flambe <br> From the Private Recipes of Rita Hayworth <br> <br> <br> SCENE SEVEN <br> <br> <br> Cafe Noir <br> Des Princes Grace Kelly <br>