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American Wines <br> CHAMPAGNES AND SPARKLING WINES <br> PAUL MASSON BRUIT <br> PAUL MASSON EXTRA DRY <br> GREAT WESTERN BRUT <br> COOKS PINK CHAMPAGNE <br> PAUL MASSON SPARKLING BURGUNDY <br> PAUL MASSON “VERY COLD DUCK” <br> <br> <br> ROSE’ WINE <br> GAMAY ROSE’, ROBERT MONDAVI <br> <br> <br> RED WINES <br> BURGUNDY, PAUL MASON <br> PINOT NOIR PAUL MASON <br> CABERNET SAUVIGNON, PAUL MASON <br> GAMAY, ROBERT MONDAVI <br> <br> <br> WHITE WINES <br> CHABLIS, PAUL MASSON <br> DRY SAUTERNE, PAUL MASON <br> CHENIN BLANC, ROBERT MONDAVI <br> <br> <br> IMPORTED WINES <br> CHAMPAGNES AND SPARKLING WINES <br> MUMM’S CORDON ROUGE <br> MUMM’S EXTRA DRY <br> LAURENT PERRIER BRUT “SPECIAL CUVEE” <br> CHAUVENET RED CAP <br> ASTI SPUMANTE, FONTANNA FREDDA <br> LANCERS ROSE’ <br> MATEUS CRACKLING ROSE’ <br> <br> <br> ROSE’ WINES <br> MATEUS STILL ROSE’ <br> NECTAROSE <br> <br> <br> RED WINES <br> CHATEAU BUFFAVENT ESTATE BOTTLED BEAUJOLAIS <br> MOUTON CADET, BARON ROTHSCHILD <br> CHATEAU CHARMAIL, HAUT MEDOC <br> CHATEAUNEUF DU PAPE, DREYFUS ASHBY <br> POMMARDO A. BICHOT <br> BEAUJOLAIS ST. LOUIS, BARTON & GUESTIER <br> CHIANTI RISERVA, BROLIO, “CHIANTI CLASSICO” <br> <br> <br> WHITE WINES <br> POUILLY FUISSÉ, BARTON & GUESTIER <br> CHABLIS, BARTON & GUESTIER <br> LIEBFRAUMILCH GLOCKENSPIEL, J. KAYSER <br> SOAVE, RICASOLI <br> MOUTON CADET, BLANC SEC <br> MATEUS WHITE <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> <br> Veal Cordon Bleu Sauce a la Creme <br> Stuffed Baked Potato Rolls and butter <br> <br> <br> <br> <br> Fresh Shrimp or Crabmeat Cocktail <br> <br> <br> Entrees <br> Mixed Green Salad (Choice of Dressing) <br> STUFFED BREAST OF CAPON <br> WILD RICE <br> BONELESS RAINBOW TROUT, SAUTE AMANDINE <br> STUFFED BAKED POTATO <br> PRIME CHOPPED TENDERLOIN STEAK <br> MUSHROOM SAUCE <br> ROAST PRIME RIB of BEEF, AU JUS <br> STUFFED BAKED POTATO <br> BROILED PRIME NEW YORK CUT STEAK <br> STUFFED BAKED POTATO <br> <br> <br> Assorted Rolls <br> Coffee <br> <br> <br> Desserts <br> Strawberry Cheese Cake <br> Ice Cream <br> Chocolate Eclair <br> Sherbert <br> Apple Pie with Cheddar Cheese <br> <br> <br> NO SUBSTITUTIONS, PLEASE <br>