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Kelly's, menu, pages 2-3 with inserts

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Download men001372s002_Kelly's, menu, pages 2-3 with inserts.tif (image/tiff; 268.11 MB)

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Digital ID

men001372-002
    Details

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    Digital Project

    Publisher

    University of Nevada, Las Vegas. Libraries

    DINNER MENU <br> ROAST PRIME RIB OF BEEF au Jus <br> ROAST LEG OR PORK… applesauce <br> ROAST POUND OF BEEF … brown sauce <br> ROAST LEG OF LAMB … mint jelly <br> SOUP… SALAD… POTATOES… VEGETABLES… BREAD… BUTTER… COFFEE… <br> <br> <br> WITH ABOVE ORDERS <br> ALA CARTE ORDERS … DRINK EXTRA <br> STEAK AND EGGS <br> CHICKEN BASKET <br> HOT BEEF OF PORK SANDWICH <br> HOT SHREDDED VEAL SANDWICH <br> GRILLED CHICKEN SANDWICH <br> <br> <br> <br> <br> <br> <br> <br> <br> CHICKEN POT PIE <br> Chicken Sandwich Salad <br>