Hotel El Rancho Vegas, menu, pages 2-3 without insert

FRIED SPRING CHICKEN <br> COUNTRY GRAVY <br> EL RANCHO STYLE BAKED POTATO <br> GREEN VEGETABLE <br> COFFEE <br> TEA <br> MILK <br> From the Charcoal Broiler <br> FROSTED HALF SPRING CHICKEN <br> MINUTES STEAK <br> DOUBLE FRENCH LAMB CHOPS <br> NEW YORK CUT SIRLOIN STEAK <br> FILET MIGNON <br> CHATEAUSELAND (for 2) GARNI <br> DOUBLE- BROILED SIRLOIN STEAK (For 2) <br> Steaks served with Potatoes <br> Entrees <br> GRENABIH OF BEEF <br> ROAST PRIME RIB OF CHOICE BEEF <br> VEAL CUTLET, Breaded Parmesan <br> SCALOPPINI OF VEAL ITALIENNE <br> SLICED TENDERLOIN OF BEEF, a la Deutsrark <br> CALF’S LIVER, SAUTE IN BACON <br> ITALIAN SPAGHETTI, MEAT SAUCE <br> ITALIAN SPAGHETTI, MEAT SAUCE <br> ITALIAN SPAGHETTI, CARUSO WITH CHICKEN LIVERS <br> SHRIMP CURRY, CALCUTTA <br> Potatoes Served with Above Orders <br> CALF LIVER <br> CALF LIVER WITH BACON <br> OR SMOTHERED ONIONS <br> BAKED POTATO AND VEGETABLE <br> COFFEE <br> TEA <br> MILK <br> Appetizers <br> LOBSTER COCKTAIL <br> FRUIT COCKTAIL <br> CHOPPED CHICKEN LIVERS <br> MARINATED HERRING, BERMUDA ONION <br> JUMBO SHRIMP COCKTAIL <br> AVOCADO COCKTAIL 1000 ISLAND DRESSING <br> CRAB MEAT COCKTAIL <br> OYSTER [Not Legible] <br> SALADS <br> CAESAR <br> LETTUCE OR ROMAINE <br> SHRIMP OR CRAB MEAT <br> FRESH FRUIT SALAD, A LA MODE <br> ROQUEFORT DRESSING <br> WALDORF SALAD <br> MIXED GREEN <br> CHICKEN SALAD <br> CHICKEN SALAD <br> AVOCADO SALAD <br> Soups <br> CREAM OF TOMATO <br> CHICKEN BROTH WITH RICE <br> FRENCH ONION SOUP, AU GRATIN <br> COLD CONSOMME <br> COUP DU JOUR <br> COLD CREAM VICHYSSOISE <br> JELLIED TOMATO BOUILLON <br> Desserts <br> CHOICE OF SUNDAE <br> ICE CREAM OR SHERBET <br> ALL PIES <br> A LA MODE <br> PARFAIT, ANY CHOICE <br> LAYER CAKE <br> LAYER CAKE, A LA MODE <br> ASSORTED FRENCH PASTRIES <br> CHEESE CAKE <br> MELON (In Season) <br> MELON A LA MODE <br> FRESH BERRIED FIGS (In Season) <br> PRIME RIBS OF CHOICE BEEF <br> ROASTED IN ROCK SALT- FRENCH GREEN VEGETABLE <br> COFFEE <br> TEA <br> MILK <br> Cheeses <br> IMPORTED SWISS <br> CAMEMBERT <br> IMPORTED ROQUEFORT <br> BLEU CHEESE <br> LIEDERKRANZ <br> BEL PEASE <br> Beverages <br> POT COFFEE <br> BUTTERMILK <br> HOMOGENIZED MILK <br> TEA WITH LEMON <br> HOTEL EL RANCHO VEGAS <br> FEDERAL ADVERTISEMENT TAX ABOVE PRICES DURING [not legible] <br> VEAL CUTLET PARMESAN <br> BREADED VEAL CUTLET WITH PARMESAN CHEESE <br> SPAGHETTI ITALIENNE <br> GREEN SALAD <br> FRENCH DRESSING <br> COFFEE <br> TEA <br> MILK <br> Supper Snacks <br> CLUB HOUSE <br> MONTE CRISTO WITH FRUIT CUP <br> HAM CHEESE AND TURKEY <br> HOT PRIME RIB SANDWICH <br> STEAK SANDWICH, GRILLED BERMUDA ONION <br> DENVER SANDWICH <br> COLD ROAST PRIME BEEF <br> HAMBURGER SANDWICH <br> Sandwiches <br> BAKED HAM <br> EGG SALAD <br> SMOKED BEEF TONGUE <br> FRIED EGG <br> LIVERWURST <br> SWISS CHEESE <br> AMERICAN CHEESE <br> SMOKED SALMON <br> CHICKEN SANDWICH <br> BACON AND TOMATO <br> GRILLED CHEESE AND BACON <br> TUNA SALAD <br> CORNED BEEF <br> CHICKEN SALAD <br> AVOCADO SANDWICH <br> CHOPPED SIRLOIN OF BEEF <br> HAMBURGER- ON WOODEN PLANK <br> SERVED WITH FRESH VEGETABLES <br>